Analytical difficulties for determination of acesulfame K in chocolate products

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Bitter taste of saccharin and acesulfame-K.

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application and construction of carbon paste modified electrodes developed for determination of metal ions in some real samples

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15 صفحه اول

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Bitter taste receptors for saccharin and acesulfame K.

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Effect of Acesulfame k on Liver Enzymes and Liver Tissue in Immature Male Rats

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ژورنال

عنوان ژورنال: Pharmacia

سال: 2020

ISSN: 2603-557X,0428-0296

DOI: 10.3897/pharmacia.67.e55257